Symphony No. 4 by Sir Arnold Bax
BBC Philharmonic Orchestra, Vernon Handley, conductor
Yes, we know the correct term for these tasty medallions of tuber goodness is "boxty" but in honor of Sir Arnold we've taken a wee bit of artistic license.
This recipe could provide a splendid accompaniment to your Sunday brunch, next to your scrambled eggs, fresh fruit and bottomless mimosas. Give it a try by clicking here.
This week's recipes are underwritten by the Grosse Pointe Fresh Farms Market