Thursday, May 3, 2012

Midday Entree: Chocolate Spiders

The Music:
The Spider's Banquet by Albert Roussel
Royal Scottish National Orchestra,
Stephane Deneve, conductor
Naxos 8.572243

The Recipe:
Roussel's ballet is all about the drama of the insect life in a garden.

Today's recipe is payback for those scary spiders. If you can't beat 'em, eat 'em!

Get the lowdown on this whimsical treat by clicking here.

This week's recipes are underwritten by the Grosse Pointe Fresh Farms Market

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