Requiem, Op. 48, by Gabriel Faure
Kiri Te Kanawa, soprano; Sherrill Milnes, baritone;
Montreal Symphony Orchestra and Chorus,
Charles Dutoit, conductor
London 421 440
So here's one of those recipes where, depending on your mood and level of expertise, you can experiment to suit your tastes (as well as what's on hand). It's also perfectly acceptable to use any number of shortcuts if the idea of making a pie pastry from scratch is just too formidable for the time being.
Most importantly, the result is an elegant offering to grace your table and amaze your guests.
Nobody has to know it was easy.
Get all the particulars by clicking here.
This week's recipes are underwritten by the Grosse Pointe Fresh Farms Market.