Flute Concerto by Peteris VasksThe Recipe:
Michael Faust, flute; Sinfonia Finlandia
Patrick Gallois, conductor
If you're lucky to be invited to a Lithuanian home over the holidays, you're likely to encounter the national dish of Lithuania. As explained on the About Food website:
"This traditional recipe for Lithuanian potato pudding, known as kugelis or bulviu plokstainis (literally "flat potato") ... is commonly served with applesauce, lingonberry preserves, sour cream, or crumbled bacon bits."
Definitely not your everyday side dish. To get yours started, just click here.
This week's recipes are underwritten by the Grosse Pointe Fresh Farms Market